Ukusetshenziswa kwe-propionic acid

I-Propionic Acid iyikhemikhali ebalulekile kanye nezinto eziyisisekelo zamakhemikhali, esetshenziswa kabanzi ekudleni, ekudleni, erabheni, epulasitikini, opendeni, ekumbozeni, emaphunga, emithini yemithi, ezibulala-zinambuzane, ekunyatheliseni, nakweminye imikhakha. Phakathi kwezinhlobo ezintathu zokulondoloza ezisetshenziswa kabanzi—i-benzoic acid, i-propionic acid, kanye ne-sorbic acid—i-propionic acid yaziwa emhlabeni wonke njenge-preservative engabizi kakhulu, ephephile, futhi esebenza kahle kakhulu. Ivimbela ngempumelelo isikhunta kanye ne-bacilli ngenkathi ingeyona ingozi kubantu nasezilwaneni, okwenza isetshenziswe kabanzi ekulondolozweni kokusanhlamvu, ukudla kanye nokudla.

Ukulethwa okuhambisanayo, kuthunyelwe zingakapheli izinsuku eziyi-10, chofoza lapha ukuze uthole isilinganiso esinesaphulelo se-Propanoic acid.